RESERVE A TABLE
CUISINE: PROGRESSIVE INDIAN CUISINE
NUMBER OF SEATS: [75] will be revised according to the Post covid-19 plan
OPENING HOURS: 12:00 – 23:30 HRS.
PROGRESSIVE INDIAN CUISINE
Restaurant AT Centara West Bay Hotel & Residences Doha
Drawing on the diversity of India’s regional cuisines, the team at Dalchini Restaurant & Bar serves a selection of progressive Indian dishes in a modern atmosphere. The a la carte menu features both vegetarian and non-vegetarian dishes. Located on the ground floor, Dalchini Restaurant & Bar welcomes guests for lunch and dinner in a soothing environment the combines hues of green, splashes of vivid colours and dimmed lighting. Alfred Prasad, who previously oversaw the 4 restaurants in the Tamarind Collection, including the Michelin-starred Tamarind Restaurant in Mayfair, London is at the helm of Dalchini Restaurant & Bar.
EVENTS & PROMOTIONS
Dalchini Restaurant & Bar Dalchini Social Brunch
TREAT YOUR TASTEBUDS TO THE WONDERFUL INDIAN DINING EXPERIENCE AT DALCHINI SOCIAL BRUNCH
Featuring a menu curated by Michelin star chef Alfred Prasad from starters, mains to delectable desserts, accompanied by modern Indian lounge music.
Join us every Friday, 12:00-16:30 hrs.
Prices:
QAR249 for 2 people incl. soft beverages (2 hours)
QAR199 for 1 person incl. soft beverages (2 hours)
To make the most out of your leisurely Friday, upgrade to premium adult beverages for QR249/person, regular adult beverages package for QR149/person
For bookings and more information, please call: 4009 5520 or WhatsApp 3001 5360
PROGRESSIVE INDIAN CUISINE A FINE BALANCE OF CREATIVITY AND AUTHENTICITY
MICHELIN-STARRED CHEF ALFRED
PRASAD
An appealing of culinary destination at Doha’s most iconic Indian progressive restaurant. Serving a selection of progressive Indian dishes in a modern twist and menu tempting by chef’s creations. Experience a true taste of India and it’s surely to revamp your taste buds.
